Is Grimm's Gluten Free Brown Rice Tortillas Pescatarian?
Description
Mild, slightly nutty flavor with a soft, pliable texture that becomes more flexible when warmed; some users note a subtle graininess. Commonly used for tacos, wraps, quesadillas and handheld sandwiches, it generally holds fillings well, though reviews occasionally mention tearing or dryness if served cold, and crisping improves texture noticeably.
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Why it's a maybe for pescatarian
- monocalcium phosphate
monocalcium phosphate
Dietitian noteCalcium phosphate, monocalcium phosphate and tricalcium phosphate all refer to a mineral salt which can be found in both rocks and bones. Absent more information on the label, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Description
Mild, slightly nutty flavor with a soft, pliable texture that becomes more flexible when warmed; some users note a subtle graininess. Commonly used for tacos, wraps, quesadillas and handheld sandwiches, it generally holds fillings well, though reviews occasionally mention tearing or dryness if served cold, and crisping improves texture noticeably.
Scan products instantly
500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Brown Rice Flour, Water, Corn Starch, Vegetable Oil (canola, Modified Palm, And Palm Kernel Oils), Ground Flax Seeds, Powdered Cellulose, Xanthan Gum, Cellulose Gum, Psyllium, Sugar, Salt, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Potassium Sorbate, Mono And Diglycerides, Fumaric Acid (contains Soybean Oil), Calcium Propionate, Guar Gum, Monocalcium Phosphate, Calcium Sulphate, Enzymes. Contains Soy.
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Often paired with Pescatarian
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