Is GROUND BEEF PATTIES Vegetarian?

Ingredients

BEEF, JALAPENO PEPPERS, CHEDDAR CHEESE, [(CULTURED MILK, SALT, ENZYMES), WATER, SODIUM PHOSPHATES, CONTAINS LESS THAN 2% OF ENZYME MODIFIED CHEESE (CHEDDAR CHEESE {CULTURED MILK, SALT, ENZYMES}, WATER, ENZYMES), SALT, OLEO RESIN PAPRIKA. ADDED WHEN DICED: CELLULOSE (TO PREVENT CAKING)], NACHO SEASONING, (CHEDDAR-ROMANO-PARMESAN CHEESE POWDERS [(MILK, CHEESE CULTURES, SALT, ENZYMES), WHEY, BUTTERMILK, MALTODEXTRIN, SALT, DISODIUM PHOSPHATE], ENCAPSULATED SALT [SALT, HYDROGENATED VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: SOYBEAN OIL, PALM OIL, AND COTTONSEED OIL)], ONION POWDER, SUGAR, MALTODEXTRIN, SPICES, NATURAL FLAVORS, DISODIUM PHOSPHATE, AUTOLYZED YEAST EXTRACT, GARLIC POWDER, CITRIC ACID, SOYBEAN OIL, SPICE EXTRACTIVES), NATURAL FLAVORING.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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