Is Gullon Twins Sandwich Gluten Free?

Ingredients

Wheat Flour, Filling (sugar, Vegetable Fat (palm And Palm Kernel), Flavour, Emulsifier (soya Lecithin), Natural Flavour), Sugar, Vegetable Oil (high Oleic Sunflower), Fat-reduced Cocoa Powder (with Acidity Regulators: Potassium Carbonate And Sodium Carbonate), Raising Agents (sodium Hydrogen Carbonate, Ammonium Hydrogen Carbonate), Salt, Emulsifier (soya Lecithin), Flavour. Contains Wheat And Soya. May Contain Traces Of Milk.

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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