Is GUMMI CANDY, CHERRIES Gluten Free?
Description
Soft, fruit-flavored gummies deliver a sweet-tart red-fruit taste with consistent chewiness and a slightly firm, springy texture. Consumers commonly eat them as a casual snack, movie treat, party bowl addition, or dessert garnish. Reviews often note reliable flavor intensity, consistent texture, fresh packaging, and concerns about stickiness or excess sweetness.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Soft, fruit-flavored gummies deliver a sweet-tart red-fruit taste with consistent chewiness and a slightly firm, springy texture. Consumers commonly eat them as a casual snack, movie treat, party bowl addition, or dessert garnish. Reviews often note reliable flavor intensity, consistent texture, fresh packaging, and concerns about stickiness or excess sweetness.
Ingredients
CORN SYRUP, SUGAR, GELATIN, DEXTROSE, CITRIC ACID, CORN STARCH, ARTIFICIAL AND NATURAL FLAVORS, PALM KERNEL OIL, CARNAUBA WAX, WHITE BEESWAX, YELLOW BEESWAX, YELLOW 5, RED 40, BLUE 1
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.