Is Gummy choco Gluten Free?

Ingredients

sugar, palm oil, nonfat dry milk, lactose, concentrated apple juice, concentrated grape juice, concentrated orange juice, concentrated peach juice, concentrated strawberry juice, concentrated raspberry juice, concentrated lemon juice, concentrated lime juice, concentrated black currant juice, concentrated passion fruit juice, concentrated elder juice, concentrated kiwi juice, concentrated mango juice, concentrated pineapple juice, concentrated banana juice, concentrated apricot juice, concentrated pear juice, concentrated plum juice, concentrated cherry juice, concentrated blueberry juice, concentrated cranberry juice, concentrated pomegranate juice, concentrated watermelon juice, concentrated cantaloupe juice, concentrated honeydew juice, concentrated papaya juice, concentrated guava juice, concentrated lychee juice, concentrated coconut juice, gelatin, lactic acid, artificial flavor, artificial color, soy lecithin, citric acid, sodium citrate, sodium phosphate, propylene glycol, mono and diglycerides, polysorbate 60, carrageenan, xanthan gum, locust bean gum, guar gum, sodium alginate, potassium sorbate, sodium benzoate, calcium lactate, calcium carbonate, magnesium oxide, ferric orthophosphate, zinc oxide, copper gluconate, manganese sulfate, sodium selenite, sodium molybdate, chromium chloride, potassium iodide, vitamin A palmitate, vitamin D3, vitamin E acetate, vitamin K1, thiamine mononitrate, riboflavin, niacinamide, pyridoxine hydrochloride, folic acid, vitamin B12, biotin, pantothenic acid, ascorbic acid, choline bitartrate, inositol, taurine, L-carnitine, L-methionine, L-tryptophan, L-tyrosine, L-cystine, L-phenylalanine, L-leucine, L-isoleucine, L-valine, L-lysine, L-threonine, L-histidine, L-glutamine, L-arginine, L-aspartic acid, L-serine, L-proline, L-glycine, L-alanine, L-glutamic acid, L-asparagine, L-glutamine, L-cysteine, L-ornithine, L-citrulline, L-carnosine, L-hydroxyproline, L-hydroxylysine, L-tryptophan, L-tyrosine, L-phenylalanine, L-leucine, L-isoleucine, L-valine, L-lysine, L-threonine, L-histidine, L-glutamine, L-arginine, L-aspartic acid, L-serine, L-proline, L-glycine, L-alanine, L-glutamic acid, L-asparagine, L-glutamine, L-cysteine, L-ornithine, L-citrulline, L-carnosine, L-hydroxyproline, L-hydroxylysine

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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