Is H‑E‑B Beef Ribeye Steak Thin USDA Select GERD Friendly?
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Ingredients
Cooking Instruction Heat Non-stick Or Heavy Skillet 2 Minutes Over Medium-high Heat This Is A Non-fat Method: Do Not Add Oil (Non-stick Spray May Be Used In Regular Skillets), Season As Desired (Or After Cooking If Herb/spice Will Burn), Cook 2 1/2 Min/side Do Not Overcook Remove Steaks Prepare Sauce, If Desired
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