No. This product is not vegan as it lists 8 ingredients that derive from animals and 5 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is H‑E‑B Made Fresh In Store Cheese Pizza Vegan?

No. This product is not vegan as it lists 8 ingredients that derive from animals and 5 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

***HEATING INSTRUCTIONS***(Preheat oven to 425 degrees F., Remove plastic and cardboard from pizza, Bake directly on center oven for 10-12 minutes, or until crust is golden brown and cheese melted, Carefully remove from oven, Let cool for 2-3 minutes before slicing) neapolitan pizza crust(wheat flour, water, salt, yeast) cheese blend(low moisture part skim mozzarella cheese(skim milk (pasteurized/cultured/part), salt, microbial enzymes), unsmoked provolone cheese(milk(pasteurized cultured), salt, microbial enzymes), powdered cellulose(anticaking)) tomato sauce(tomatoes(tomatoes, tomato puree, sea salt, citric acid), onions, extra virgin olive oil, unsalted butter(pasteurized cream(MILK), natural flavorings, microbial enzymes), cultured dextrose, garlic(garlic, water, citric acid, ascorbic acid(promote color retention)), pectin(pectin, sugar), sugar, spices, salt, citric acid, oregano, basil, red pepper) angel shredded parmesan(cow skim milk(pasteurized part), cultures, microbial rennet, salt, cellulose(anticaking)) contains a bioengineered food ingredient

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.