Is H-E-B natural cheese (mild cheddar) Gluten Free?


Ingredients
CULTURED PASTEURIZED MILK, SALT, ENZYMES (MICROBIAL), ANNATTO (COLOR). (CONTAINS: MILK MADE WITH PRIDE AND CARE FOR H-E-BⓇ, SAN ANTONIO, TEXAS 78204 *NO SIGNIFICANT DIFFERENCE HAS BEEN SHOWN BETWEEN MILK FROM COWS TREATED OR NOT TREATED WITH rbST (ARTIFICIAL GROWTH HORMONE). FOR MAXIMUM FRESHNESS USE CONTENTS WITHIN 3-5 DAYS *Not recycled in OF OPENING KEEP REFRIGERATED GLUTEN FREE all communities 39657-2304 heb.com/select
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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