Is H-E-B ORIGINAL BACON, 12 OZ Low FODMAP?
Description
Smoky, savory bacon that crisps to golden edges while retaining tender, chewy centers; texture varies with cooking method. Commonly pan-fried, baked, or microwaved for breakfast, sandwiches, salads, and recipes. Reviewers praise consistent flavor and value, noting occasional variability in slice thickness and resultant crispiness between packs, with occasional grease variability.
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Description
Smoky, savory bacon that crisps to golden edges while retaining tender, chewy centers; texture varies with cooking method. Commonly pan-fried, baked, or microwaved for breakfast, sandwiches, salads, and recipes. Reviewers praise consistent flavor and value, noting occasional variability in slice thickness and resultant crispiness between packs, with occasional grease variability.
Ingredients
Cured with: Water, Salt, Sugar, Sodium, Phosphates, Sodium Erythorbate, Sodium Nitrite.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.