Is H-E-B Pumpkin Cream Cheese Pie Dairy Free?


Ingredients
pumpkin filling(pumpkin, water, sugar, eggs, corn syrup, whole milk solids, contains 2% or less of:, tapioca starch, modified corn starch, spice, salt, sorbic acid, stabilizers(carob bean gum, carrageenan, potassium chloride, dextrose), xanthan gum, glucono delta-lactone, sodium propionate(preservative)) pie shell(unbleached wheat flour, palm oil shortening, water, dextrose, salt) cream cheese filling(water, high fructose corn syrup, corn syrup, maltodextrin, cream cheese(milk & cream(pasteurized), cheese cultures, salt, gums(locust bean gum, xanthan)), modified corn starch, sugar, contains 2% or less of:, benzoic acid(preservative), cellulose gel, cellulose gum, citric acid, artificial color added including(yellow 5, yellow 6), lactic acid, mono & diglycerides, natural & artificial flavors, palm oil, polysorbate 60, potassium sorbate(preservative), sodium benzoate(preservative), salt)
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


