Is H-E-B Sushiya Musubi Vegetarian?

Ingredients

Sushi Rice (white Rice, Water, Sushi Vinegar [invert Sugar, Water, Distilled Vinegar, Salt, Corn Syrup, Rice Vinegar, Fermented Rice Extract {rice, Alcohol, Salt, Citric Acid, Brown Sugar}]), Chopped Ham With Natural Juices (cured With Water, Sugar, Sea Salt, Potassium Chloride, Sodium Phosphate, Sodium Erythorbate, Salt, Sodium Nitrite), Sushi Sauce (water, Sugar, Soy Sauce [water, Wheat, Soybeans, Salt], Corn Starch, Salt, Organic Caramel Color, Distilled Vinegar, Prune Concentrate Juice, Concentrated Chicken Stock, Yeast Extract, Soy Sauce Powder [wheat, Soybeans, Salt], Xanthan Gum, Stevia Leaf Extracts), Wasabi (horseradish, Corn Flour, Turmeric, Spirulina Powder, Water), Sushi Ginger (ginger, Water, Salt, Sugar, Vinegar), Wasabi Furikake (sesame Seed, Salt, Sugar, Seaweed, Whey [milk], Rice Cracker, Wasabi Flavor [dextrin, Wasabi Extract, Mustard Extract, Gum Arabic], Corn Starch, Green Tea Powder, Kelp Powder, Soy Sauce [soy, Wheat, Salt, Alcohol], Wheat, Yeast Extract), Seaweed.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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About this product

Snack · Roll