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Is H-E-B Watermelon Cake White Cake with Watermelon Icing Dairy Free?

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Ingredients

white cake(sugar, enriched bleached wheat flour(wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, soybean oil, egg whites, palm oil, emulsifier blend(propylene glycol monoesters, mono & diglycerides, soy lecithin, BHT(preservative), citric acid), dextrose, contains 2% or less of:, skim milk, modified corn starch, leavening(sodium aluminum phosphate, sodium bicarbonate), egg yolks, salt, soy protein, polysorbate 60, natural & artificial flavors, gum arabic, corn syrup solids, tetrasodium pyrophosphate, sodium propionate(preservative), calcium acetate, guar gum, potassium sorbate(preservative), xanthan gum) watermelon icing(sugar, vegetable oil(palm oil, mono & diglycerides, polysorbate 60), water, corn syrup, contains 2% or less of:, color added, red 3, red 40 lake, guar, lactylic esters of fatty acids, natural flavor(watermelon), artificial flavor(watermelon), phosphoric acid, potassium sorbate(preservative), sodium benzoate(preservative), propylene glycol mono diesters of fats fatty acids, salt, corn starch) colored buttercreme(sugar, vegetable shortening(palm oil, soybean oil, mono & diglycerides, polysorbate 60), water, corn syrup, contains 2% or less of:, natural flavor(contains milk), natural & artificial flavors, potassium sorbate(preservative), sodium benzoate(preservative), salt, mono & diglycerides, artificial color(red 40, blue 1, yellow 6, yellow 5, red 3), guar gum, citric acid) vanilla buttercreme(sugar, vegetable shortening(palm oil, canola oil, mono & diglycerides, polysorbate 60), water, corn syrup, contains 2% or less of:, titanium dioxide(color), guar gum, locust bean gum, lactylic esters of fatty acids, natural & artificial flavors, phosphoric acid, potassium sorbate(preservative), sodium benzoate(preservative), propylene glycol mono diesters of fats fatty acids, salt)

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Where to buy

H-E-B Watermelon Cake White Cake with Watermelon Icing is available at 1 retailer

H-E-B

About this product

Snack · Slice, Whole

Flavor
FruityVanillaSweet
Texture
SoftCreamy
Commonly used for
SnackingBreakfast
Dairy Free? H-E-B Watermelon Cake White Cake with Watermelon Icing | Spoonful