Is Hakubaku Ramen Frsh Prk Flav 2serv - 9.7 Oz Gluten Free?
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Ingredients
Wheat Flour, Water, Salt, Maltose, Protein From Wheat, Egg White Powder, Sodium Carbonate, Annatto Extract (By Annatto Seed), Soup Base: Water, Soy Sauce (Water, Wheat, Soybeans, Salt), Pork Paitan (Pork Extract, Pork Fat, Salt), Pork Fat, Sugar, Pork Extract, Disodium 5'-Inosinate And Disodium 5'-Guanylate, Garlic Puree, Spice, Xanthan Gum
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
About this product
Noodle · Dried