Is Haldiram's Minute Khana Gluten Free Tandoori Naan Vegetarian?

Ingredients

Gluten Free Flour Blend (Rice Flour, Sorghum Flour, Amaranth Flour, Pearl Millet Flour), 68% Water, Refined Sunflower Oil, Salt, Xanthan Gum, and Baking Powder. This product is made in a facility that processes foods containing milk, peanut, and tree nut.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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