Is Halo Top Creamery, Ice Cream Light Strawberry, 16 Ounce Vegetarian?
Description
Halo Top Creamery's Light Strawberry 16-ounce ice cream is a guilt-free treat that can be enjoyed anytime. With just 280 calories per pint, it is a healthier option for those watching their calorie intake. Each serving contains only 6 grams of sugar, making it a great choice for those looking to reduce their sugar intake. Additionally, this light ice cream is packed with 20 grams of protein per pint, providing a satisfying and nutritious dessert option. No information is available about what people say about this specific product.
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Description
Halo Top Creamery's Light Strawberry 16-ounce ice cream is a guilt-free treat that can be enjoyed anytime. With just 280 calories per pint, it is a healthier option for those watching their calorie intake. Each serving contains only 6 grams of sugar, making it a great choice for those looking to reduce their sugar intake. Additionally, this light ice cream is packed with 20 grams of protein per pint, providing a satisfying and nutritious dessert option. No information is available about what people say about this specific product.
Ingredients
Skim Milk, Eggs, Milk Protein Concentrate, Cream, Erythritol, Organic Cane Sugar, Soluble Corn Fiber, Strawberries, Vegetable Glycerin, Natural Flavors, Beet Juice (Color), Whey Protein Concentrate, Acacia Gum, Sea Salt, Organic Carob Gum, Organic Guar Gum, Organic Stevia Leaf Extract, Contains Milk And Eggs, This Product Has Been Processed On Equipment That Sometimes Processes Peanuts, Tree Nuts, Wheat, Soy
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.