Is Halo Top Plant Based Chocolate Chip Cookie Dough Gluten Free?
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Ingredients
Water, Soluble Corn Fibre, Oat Base (9%) (oats, Water, Coconut Oil, Cookie Dough (7%) (sugar, Enriched Wheat Flour (wheat Flour, Vitamins Thiamine Mononitrate, Niacin, Riboflavin, Folic Acid), Mineral (reduced Iron)), Palm Oil, Water, Canola Oil, Molasses, White Rice Flour, Salt, Vanilla Extract, Emulsifier (sunflower Lecithin), Baking Soda), Cane Sugar, Sweetener (erythritol), Chocolate Chips (3%) (emulsifier (soy Lecithin)), Vegetable Glycerin, Coconut Oil, Emulsifiers (propylene Glycol Monoesters, Mono And Diglycerides, Carrageenan), Vegetable Gums (guar Gum, Carob Bean Gum), Sea Salt, Natural Flavours, Sweetener (steviol Glycosides (stevia)). Contains Oats, Wheat And Soy. Our Products Are Processed On Equipment That Sometimes Processes Products Containing Milk, Eggs, Peanuts And Tree Nuts.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.