Is HAND DECORATED PETITE COOKIE, HONEY VANILLA Gluten Free?

Ingredients

SUGAR, ENRICHED UNBLEACHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), HONEY, EGGS, UNSALTED BUTTER (FROM MILK), INVERT SUGAR, PALM OIL, PALM KERNEL OIL, BAKING SODA, VANILLA, SALT, SOY LECITHIN, NATURAL FLAVORS, ARTIFICIAL FOOD COLORS FD & C {(YELLOW 5 & 6, RED 3 & 40, BLUE 1 & 2), TITANIUM DIOXIDE}. CREAM OF TARTAR, CELLULOSE GUM.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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