Is HANNAFORD, CRISPY RICE SNACKS, CHEDDAR, CHEDDAR GERD Friendly?
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Why it's not GERD friendly
- citric acid
- cheese cultures
- cheddar & enzyme modified cheddar cheese solids
- nonfat dry milk
- milk
citric acid
Dietitian noteCitric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
RICE PIECES (RICE FLOUR, SALT), CORN (WITH GERM REMOVED), SUNFLOWER OIL WITH NATURAL TOCOPHEROLS ADDED TO PRESERVE FRESHNESS, WHEY PERMEATE, SALT, CHEDDAR & ENZYME MODIFIED CHEDDAR CHEESE SOLIDS (MILK, CHEESE CULTURES, SALT, ENZYMES, CALCIUM CHLORIDE), WHEY SOLIDS, CORN MALTODEXTRIN, BUTTERMILK POWDER, NONFAT DRY MILK, MONOSODIUM GLUTAMATE, DISODIUM PHOSPHATE, MODIFIED CORNSTARCH, ENZYME MODIFIED BUTTER, COLOR (FD&C YELLOW NO.5 LAKE, FD&C YELLOW NO.6 LAKE), LACTIC ACID, CITRIC ACID, BUTTER SOLIDS, ARTIFICIAL FLAVOR, GUAR GUM.
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About this product
Snack · Piece