Is HANNAFORD, CRISPY RICE SNACKS, CHEDDAR, CHEDDAR Pescatarian?
Why it's a maybe for pescatarian
- enzyme modified butter
- lactic acid
- cheddar & enzyme modified cheddar cheese solids
enzyme modified butter
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
RICE PIECES (RICE FLOUR, SALT), CORN (WITH GERM REMOVED), SUNFLOWER OIL WITH NATURAL TOCOPHEROLS ADDED TO PRESERVE FRESHNESS, WHEY PERMEATE, SALT, CHEDDAR & ENZYME MODIFIED CHEDDAR CHEESE SOLIDS (MILK, CHEESE CULTURES, SALT, ENZYMES, CALCIUM CHLORIDE), WHEY SOLIDS, CORN MALTODEXTRIN, BUTTERMILK POWDER, NONFAT DRY MILK, MONOSODIUM GLUTAMATE, DISODIUM PHOSPHATE, MODIFIED CORNSTARCH, ENZYME MODIFIED BUTTER, COLOR (FD&C YELLOW NO.5 LAKE, FD&C YELLOW NO.6 LAKE), LACTIC ACID, CITRIC ACID, BUTTER SOLIDS, ARTIFICIAL FLAVOR, GUAR GUM.
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About this product
Snack · Piece


