Is Hansung Enterprise Busan Fish Cake Wheat Free?
None

Ingredients
Surimi(fish) 60.00%, Wheat Powder, Salt, Carrot, Green Onion, Soy Bean Oil, D-xylose, Flavour Enhancer(e621), Acidity Regulator(e339,e575), Fish Meat Extract, Preservative(e202), Sugar Contains Fish, Wheat, Gluten and Soybean.
Explore other diets
Often paired with Wheat Free
About this product
Seafood · Patty
Flavor
SavoryUmamiSalty
Texture
ChewySoft
Commonly used for
SnackingSide DishSoupSandwich


