Is HARDWOOD SMOKED FULLY COOKED SLICED BACON, HARDWOOD SMOKED GERD Friendly?
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Why it's not GERD friendly
- pork cured with water
pork cured with water
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Pork Cured with Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite.
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Where to buy
HARDWOOD SMOKED FULLY COOKED SLICED BACON, HARDWOOD SMOKED is available at 1 retailer
About this product
Meat · Slice