Is Haribo Gold Bears Gummi Candy Sour - 4.5 Oz Gluten Free?
Description
Haribo Gold Bears Gummi Candy Sour 45 oz is a beloved gummy candy that people enjoy. These sour gummies are a delightful treat for those who appreciate a tangy flavor. With a 45 oz size, this product offers an ample amount of candy for indulgence. While no specific information about what people say about the product is provided, it can be inferred that the popularity of these gummies speaks for itself. The Haribo brand is well-known for its quality and delicious candies, making this product a reliable choice for gummy candy enthusiasts.
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Description
Haribo Gold Bears Gummi Candy Sour 45 oz is a beloved gummy candy that people enjoy. These sour gummies are a delightful treat for those who appreciate a tangy flavor. With a 45 oz size, this product offers an ample amount of candy for indulgence. While no specific information about what people say about the product is provided, it can be inferred that the popularity of these gummies speaks for itself. The Haribo brand is well-known for its quality and delicious candies, making this product a reliable choice for gummy candy enthusiasts.
Ingredients
Glucose Syrup (From Wheat Or Corn), Sugar, Gelatin, Dextrose (From Wheat Or Corn), Citric Acid, Malic Acid, Calcium Citrate, Sodium Malate, Carnauba Wax, Corn Starch, Artificial And Natural Flavors, Yellow 5, Red 40, Blue 1
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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