Is Harris Teeter Country Pork Ground Sausage GERD Friendly?
Why it's not GERD friendly
- pork
pork
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Pork, Water, Corn Syrup, Contains 2% or Less of Sodium Lactate, Salt, Dextrose, Potassium Chloride, Maltodextrin, Sugar, Natural Flavors, Oleoresin Capsicum, Spices, Calcium Stearate (Anti-Caking), Silicon Dioxide (Anti-Caking), Corn Oil (Processing Aid).
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Often paired with GERD Friendly
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Where to buy
Harris Teeter Country Pork Ground Sausage is available at 2 retailers
About this product
Meat · Granule


