Is Harris Teeter Fresh Food Market Take & Bake Wheat Petit Pan Rolls Low FODMAP?

No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 6 ingredients that could be moderate or high FODMAP depending on source or serving size.

Why it's not low FODMAP

  • rye flour
  • natural flavor
  • malted barley flour
  • honey
  • wheat flour
  • +2 more

rye flour

Dietitian note

Rye, rye bread, and rye flour are all high FODMAP at a normal serving size.

Note by Vanessa Vargas, RDN, LDN

Use instead

  • tapioca
  • rice
  • quinoa
  • maize

+3 more in the app

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Ingredients

Water, Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Enzymes, Folic Acid), Salt, Soybean Oil, Honey, Yeast, Malted Barley Flour, Food Starch, Natural Flavor, Xanthan Gum, Guar Gum, Sunflower Lecithin, Ascorbic Acid, Enzymes, Rye Flour.

Check Harris Teeter Fresh Food Market Take & Bake Wheat Petit Pan Rolls against your own diets in the app.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Where to buy

Harris Teeter Fresh Food Market Take & Bake Wheat Petit Pan Rolls is available at 2 retailers

Harris TeeterVitacost

About this product

Bread · Roll

Flavor
NeutralSweet
Texture
Soft
Commonly used for
BreakfastSandwichSide Dish