Is Harris Teeter Fresh Food Markets Deli-Bakery Cheese Calzone GERD Friendly?
Why it's not GERD friendly
- romano cheese
- cheese cultures
- grated imported romano cheese
- cream
- ricotta cheese
- mozzarella cheese
- provolone cheese
- black pepper
- produced from sheep's milk
- vinegar
- whole milk
- +1 more
romano cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
+8 more in the app
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Ingredients
Flour (Wheat Flour, And 2% Or Less Of Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid And Enzymes), Water, Soybean Oil, Dough Conditioner (Salt, Partially Hydrogenated Soybean Oil, Dextrose, Wheat Flour, Mono And Diglycerides, Ascorbic Acid, L-cysteine), Yeast (Yeast, Starch, 1% Or Less Of Sorbitan Monostearate By Weight, And May Contain Ascorbic Acid), Filling: Provolone Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Mozzarella Cheese (Pasteurized, Part Skim Milk, Cultures, Salt, Enzymes), Ricotta Cheese (Whey, Whole Milk, Cream, Vinegar, And Xanthan Gum, Locust Bean Gum, Guar Gum, (Stabilizers)), Romano Cheese (Grated Imported Romano Cheese (Aged Over 8 Months) Produced From Sheep's Milk, Cheese Cultures, Salt, Rennet), Black Pepper, Topping Mix: Romano Cheese (Grated Imported Romano Cheese (Aged Over 8 Months) Produced From Sheep's Milk, Cheese Cultures, Salt, Rennet), Parsley, Oregano, Bread Crumbs (Bleached Flour, Water, Partially Hydrogenated Vegetable Oil (Soybean, Cottonseed And/or Canola), Salt, Yeast, Contains 2% Or Less Of The Following: Sugar, Dextrose), Cornmeal (Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Dough: Flour (Wheat Flour, And 2% Or Less Of Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid And Enzymes)
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Where to buy
Harris Teeter Fresh Food Markets Deli-Bakery Cheese Calzone is available at 2 retailers
About this product
Bread · Piece


