Is Harris Teeter Fresh Foods Market Pizza Dough Balls - Wheat Gluten Free?
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Why it's not gluten free
- wheat flour
- whole wheat flour
- enriched wheat flour
- starch
wheat flour
Dietitian noteWheat is the most popular cereal grain in the world. It can be found in a wide variety of foods from pastas and breads to chips and other savory snacks. Wheat and all its derivatives contain gluten.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
Water, Whole Wheat Flour, Enriched Wheat Flour (Wheat Flour, And 2% Or Less Of Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid And Enzymes), Soybean Oil, Dough Conditioner (Salt, Partially Hydrogenated Soybean Oil, Dextrose, Wheat Flour, Mono And Diglycerides, Ascorbic Acid, L-cysteine), Yeast (Yeast, Starch, 1% Or Less Of Sorbitan Monostearate By Weight, And May Contain Ascorbic Acid), Honey, Water, Honey
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Where to buy
Harris Teeter Fresh Foods Market Pizza Dough Balls - Wheat is available at 2 retailers
About this product
Bread · Piece