No. This product is not vegan as it lists 5 ingredients that derive from animals and 2 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is HATCH GREEN CHILE ASIAGO 100% REAL CHEESE CRISPS, HATCH GREEN CHILE Vegan?

No. This product is not vegan as it lists 5 ingredients that derive from animals and 2 ingredients could could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
Product Image

Ingredients

Smoked Sausage Pork, Diced Hatch Chili Peppers, Less Than 2% Of: Salt, Cane Sugar, Spices, Yeast Extract, Dried Garlic, Celery Powder Celery Powder, Sea Salt, Vinegar, Dried Jalapeno Pepper, Dried Green Bell Pepper, Natural Flavors, Citric Acid, Made With Beef Collagen Casing Caramel Color, Carmine, Asiago Cheese Crisp Asiago Cheese Pasteurized Part Skimmed Milk, Cheese Cultures, Enzymes

Spoonful app scanning a product

Scan products instantly

500K+ users • 4.6★ rating

Download on App StoreGet it on Google Play

Free download • No credit card

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

Where to buy

HATCH GREEN CHILE ASIAGO 100% REAL CHEESE CRISPS, HATCH GREEN CHILE is available at 2 retailers

H-E-BAmazon

About this product

Snack · Cracker

Flavor
SpicySavoryGarlicky
Texture
Crispy
Commonly used for
SnackingOn The Go
Vegan? HATCH GREEN CHILE ASIAGO 100% REAL CHEESE CRISPS, HATCH GREEN CHILE | Spoonful