Is Haywood & Padgett 8 Cherry & Sultana Scones Gluten Free?

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Water, Palm Oil, Rapeseed Oil, Whey Powder (Milk), Sultanas, Glace Cherries, Cherries, Glucose-fructose Syrup, Acidity Regulator (Citric Acid), Colour (Erythrosine), (Sulphur Dioxide)), Humectant (Glycerine), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Whole Egg, Rice Starch, Salt, Acidity Regulator (Citric Acid), Concentrated Apple Juice, Concentrated Grape Juice, Concentrated Pear Juice, Potassium Sorbate), Emulsifier (Mono And Diglycerides Of Fatty Acids)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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