Is Haywood & Padgett Devon Scones GERD Friendly?
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Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Sugar, Water, Palm Oil, Rapeseed Oil, Whey Powder (Milk), Humectant (Glycerine), Raising Agents (Disodium, Diphosphate, Sodium Bicarbonate), Rice Starch, Concentrated Grape Juice, Salt, Acidity Regulator (Citric Acid), Whole Egg, Preservative (Potassium Sorbate), Emulsifier (Mono- and Diglycerides of Fatty Acids)
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