Is Hazelnut Waffle Cone Ice cream GERD Friendly?
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Ingredients
reconstituted skimmed milk solids, sugar, maltodextrin, sweeteners: erythritol, sucralose, 5% chocolate flavoured sauce (sugar, water, glucose syrup, fat-reduced cocoa powder, modified maize starch chocolate [cocoa mass, sugar, cocoa butter, emulsifier: soya lecithins gelling agent: pectins), 4% milk chocolate coated wafer pieces (milk chocolate [sugar, cocoa butter, whole milk powder, cocoa mass, skimmed milk powder, emulsifier: sunflower lecithin, natural flavouring], wafer wheat flour, sugar, coconut fat, emulsifier: sunflower lecithin, caramelized sugar syrup, salt], thickening agent: gum arabic), 4% cream milk), egg yolk powder, whey protein isolate (milk, soya), humectant: glycerol, cocoa powder, emulsifier: mono - and diglycerides of fatty acids stabilisers: guar gum, locust bean gum, xanthan gum, flavouring, allergy advice:
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