Is Health Ade Plus Belly Reset Kombucha Gluten Free?
Description
Tangy, mildly sweet and effervescent, this kombucha offers a crisp, fizzy mouthfeel often described as light and refreshing. Commonly sipped chilled in the morning, used as a soda alternative, or mixed into cocktails and mocktails. Reviews note pleasant tang and carbonation, with occasional comments on inconsistent fizz and packaging issues.
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Description
Tangy, mildly sweet and effervescent, this kombucha offers a crisp, fizzy mouthfeel often described as light and refreshing. Commonly sipped chilled in the morning, used as a soda alternative, or mixed into cocktails and mocktails. Reviews note pleasant tang and carbonation, with occasional comments on inconsistent fizz and packaging issues.
Ingredients
Kombucha* (filtered water, Kombucha culture (yeast and bacterial cultures), black tea*, green tea*, cane sugar*, carbonation), cold-pressed pineapple juice*, cold-pressed ginger juice*, bacillus coagulans MTCC 5856 *Organic
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.