Is HealthForce Superfoods Vitamineral Green™ Gluten Free?

Ingredients

Calcium, Iron, Sodium, Potassium. From The Land: Nettle Leaf, Carob Pod, Alfalfa Leaf, Barley Grass Leaf, Wheat Grass, Horsetail Aerial, Parsley Leaf, Ginger Root, Barley Grass Leaf Juice, Basil Leaf, Oat Grass Leaf Juice, Dandelion Leaf, Moringa Leaf, Amla Berry Fruit, Holy Basil Leaf, Chickweed Leaf. From The Waters: Spirulina, Chlorella. From The Oceans: Kelp Leaf, Dulse Leaf, Nori Leaf. Vmg Enzyme Catalysts: Protease, Alpha-galactosidase, Amylase, Cellulase, Lipase, Bromelain, Papain. Pod Fruits And Their Derivatives, Wheat And Their Derivatives

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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