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Is Hearth Garlic Bread, 6 oz Dairy Free?

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Ingredients

italian bread (flour (unbleached hard spring wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, poolish starter (high gluten flour (enriched spring wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour), water, yeast), active yeast, malt powder (malt, corn)), sourdough bread (high gluten flour (enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour), water, all purpose flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole wheat flour (hard red whole wheat flour), organic yellow cornmeal, salt, malt powder (malt, corn), wheat germ), ciabatta bread (high gluten flour (enriched spring wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour), water, poolish starter (high gluten flour (enriched spring wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour), water, active yeast), malt powder (malt, corn), active yeast, salt), sourdough bread (spring flour, water, white starter (spring flour, water), salt, whole wheat flour, yeast), sourdough bread (unbleached wheat flour (wheat flour, malted barley flour), filtered water, vital wheat gluten, sea salt, malted barley flour, yeast, ascorbic acid), italian bread (unbleached wheat flour (wheat flour, malted barley flour), filtered water, sea salt, yeast, malted barley flour, ascorbic acid), pane francese (unbromated unbleached flour, water, sea salt), ciabatta bread (unbromated unbleached wheat flour, water, sea salt, yeast), garlic butter (butter (cream, natural flavorings), garlic, parsley, salt, black pepper)

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What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

Dairy Free? Hearth Garlic Bread, 6 oz | Spoonful