Is Hearth Garlic Bread, 6 oz Vegetarian?


Ingredients
italian bread (flour (unbleached hard spring wheat flour, malted barley flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, poolish starter (high gluten flour (enriched spring wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour), water, yeast), active yeast, malt powder (malt, corn)), sourdough bread (high gluten flour (enriched wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour), water, all purpose flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), whole wheat flour (hard red whole wheat flour), organic yellow cornmeal, salt, malt powder (malt, corn), wheat germ), ciabatta bread (high gluten flour (enriched spring wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour), water, poolish starter (high gluten flour (enriched spring wheat flour (niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), malted barley flour), water, active yeast), malt powder (malt, corn), active yeast, salt), sourdough bread (spring flour, water, white starter (spring flour, water), salt, whole wheat flour, yeast), sourdough bread (unbleached wheat flour (wheat flour, malted barley flour), filtered water, vital wheat gluten, sea salt, malted barley flour, yeast, ascorbic acid), italian bread (unbleached wheat flour (wheat flour, malted barley flour), filtered water, sea salt, yeast, malted barley flour, ascorbic acid), pane francese (unbromated unbleached flour, water, sea salt), ciabatta bread (unbromated unbleached wheat flour, water, sea salt, yeast), garlic butter (butter (cream, natural flavorings), garlic, parsley, salt, black pepper)
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


