Is Heat Em Up Breakfast Wrap 160G GERD Friendly?

Ingredients

Wrap: Wheat Flour (contains: Calcium Carbonate, Iron, Niacin, Thiamin), Water, Vegetable Oils (Palm Oil, Rapeseed Oil), Humectant: Glycerine, Raising Agents: Diphosphates, Sodium Carbonates, Malic Acid, Acidity Regulator: Citric Acid, Stabilisers: Guar Gum, Sodium Carboxy Methyl Cellulose, Preservatives: Potassium Sorbate, Calcium Propionate, Emulsifier: Mono-& Diglycerides of Fatty Acids, Dextrose, Flavouring, Salt, Baked Beans (30%): Navy Beans (51%), Water, Tomato Concentrate, Sugar, Modified Maize Starch, Salt, Natural Flavourings, Cooked Sausage (27%): Pork (70%), Water, Wheat Flour (contains: Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Herbs, Spices, Dextrose, Antioxidants: Sodium Ascorbate, Citric Acid, Ascorbyl Palmitate, Alpha-Tocopherol, Stabiliser: Diphosphates, Yeast Extract, Spice Extracts, Onion Powder, Preservatives: Sodium Nitrate, Sodium Nitrite, Cooked Bacon Pieces (4.5%): Pork, Salt, White Sugar, Smoke Flavouring, Antioxidant: Sodium Ascorbate, Preservatives: Sodium Nitrite, Potassium Nitrate

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