Is H‑E‑B Meal Simple Mediterranean Salmon With Vegetable Blend And Feta Dill Butter GERD Friendly?
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Ingredients
Atlantic Salmon (Color Added Through Feed), Vegetable Medley (Zucchini, Yellow Squash, Red Onion, Red Bell Pepper), Feta Dill Butter (Butter (Cream, Salt), Feta Cheese (Pasteurized Whole Milk, Sea Salt, Culture, Enzymes, Powdered Cellulose (Anticaking)), Cucumber, Lemon Zest (Lemon Peel, Cane Sugar, Natural Lemon Flavor), Salt, Garlic, Dill, Cream Cheese Powder (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum, Nonfat Milk, Sodium Phosphates), Corn Starch), Za'atar Seasoning (Salt, Thyme, Marjoram, Sumac, Oregano, Sesame Seed, Not More Than 2% Of: Sunflower Oil)
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