Is Heck Meat-Free Vegan Sausages 10 Pack 300G Gluten Free?

Ingredients

Water, Pea Flour, Meat-free Base (thickener (methyl Cellulose), Pea Fibre, Modified Starch, Flavour, Beetroot Powder (maltodextrin, Beetroot Juice Concentrate, Acidity Regulator (citric Acid)), Tea Extract, Spice Extracts, Smoke Flavour), Textured Vegetable Protein (pea Protein Isolate, Pea Flour), Pea Protein, Seasoning (salt, Spice, Herb, Yeast Extract, (sodium Sulphite), Antioxidant (ascorbic Acid), Spice Extract), Citrus Fibre, Sunflower Oil, Filled Into Calcium Alginate Casing. Sulphur Dioxide/sulphites

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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