Is Hee Udon Noodle Bowl Sesame Teriyaki Dairy Free?

Ingredients

Udon Noodles (78%) (water, Wheat Flour, Thickener: Acetylated Starch, Salt, Wheat Gluten, Acidity Regulator: Lactic Acid, Thickener: Sodium Alginate), Teriyaki Sauce (20%) (sugar, Soya Sauce [water, Soya Bean, Salt], Soya Bean Paste [water, Wheat, Soya Bean, Salt], Rice Wine, Ginger, Garlic, Concentrated Citrus Syrup, Onion, Water, Soya Bean Oil, Rice Vinegar, Sesame Paste, Thickener: Acetylated Distarch Phosphate, Salt, Sesame Oil, Colour: Ammonia Caramel, Acidity Regulator: Glucono-delta-lactone, Yeast Extract, Spices, Acidity Regulator: Citric Acid, Thickener: Xanthan Gum), Dehydrated Vegetables (1%) (carrot, Green Onion), Roasted Sesame Seeds (1%). Contains wheat, Soya and Sesame.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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