Is Heinz Salad Cream With Natural Flavours & No Preservatives 250g Low FODMAP?
Description
Tangy, creamy and smooth with a pourable consistency, this condiment is widely used as a dressing for greens, a spread for sandwiches, a dip for fries or a topping for eggs and salads. Customer reviews note its strong, nostalgic tang, versatile use and smooth texture; some find it overly sharp.
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Description
Tangy, creamy and smooth with a pourable consistency, this condiment is widely used as a dressing for greens, a spread for sandwiches, a dip for fries or a topping for eggs and salads. Customer reviews note its strong, nostalgic tang, versatile use and smooth texture; some find it overly sharp.
Ingredients
Vegetable Oil Protected by Antioxidant (307b), Whi te Vinegar, Sugar, Mustard Flour, Free Range <b>Eg g</b> Yolk, Salt, Stabiliser (412), Food Acid (270 ), Colours (171, 101), Natural Flavour.<br><br><b> Contains: Egg.<br>May Contain: Wheat, Gluten.</b>
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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