Is Heinz Seriously Good Light Mayonnaise Vegetarian?
Description
Smooth, mildly tangy light mayonnaise with a creamy, spreadable texture commonly used on sandwiches, burgers, wraps, and in salads or dips. Customers frequently comment on its milder flavor compared with regular mayonnaise, its easy blending into dressings and sauces, and occasional remarks that it can be slightly thinner by reviewers.
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Description
Smooth, mildly tangy light mayonnaise with a creamy, spreadable texture commonly used on sandwiches, burgers, wraps, and in salads or dips. Customers frequently comment on its milder flavor compared with regular mayonnaise, its easy blending into dressings and sauces, and occasional remarks that it can be slightly thinner by reviewers.
Ingredients
Water, Rapeseed Oil (25%), Starch, Pasteurised Free Range Egg (3.5%), Spirit Vinegar, Sugar, Salt, Pasteurised Free Range Egg Yolk (1%), Lemon Juice Concentrate, Preservative (Potassium Sorbate), Mustard Seeds, Spice, Antioxidant (Calcium Disodium EDTA)
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What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.