Is Heinz Seriously Good Mayonnaise GERD Friendly?

Description
Rich, creamy flavor with a balanced tang and subtle sweetness; smooth, velvety texture spreads easily and holds shape in sandwiches, salads and dips. Commonly used as a spread, dip base, and sandwich enhancer. Reviewers frequently praise consistent creaminess, flavor depth, and dependable performance across recipes, noting pleasant mouthfeel and reliability.
Why it's a maybe for GERD friendly
- garlic powder
- vinegar
garlic powder
Dietitian noteAlthough garlic is not considered a GERD trigger by some experts, such as the American College of Gastroenterology, there is limited evidence that garlic, especially raw garlic, may trigger symptoms in sensitive individuals.
Note by Team Spoonful, Clinical nutrition experts
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Description
Rich, creamy flavor with a balanced tang and subtle sweetness; smooth, velvety texture spreads easily and holds shape in sandwiches, salads and dips. Commonly used as a spread, dip base, and sandwich enhancer. Reviewers frequently praise consistent creaminess, flavor depth, and dependable performance across recipes, noting pleasant mouthfeel and reliability.
Ingredients
Soybean Oil, Water, Liquid Free Run Whole Egg, Vinegar, Liquid Free Run Yolk (egg), Sugar, Salt, Spice, Calcium Disodium Edta, Garlic Powder. Contains: Egg.
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About this product
Condiment · Bottle, Spreadable


