Is Hershey's Milk Chocolate Chips Baking Supplies Bag Alpha-Gal?
Description
The HERSHEY'S Milk Chocolate Baking Chips bag contains twelve 11.5-ounce bags of gluten-free baking chips. These baking chips are made without artificial flavors, colors, or preservatives, making them a healthier choice for your desserts. They are easy to incorporate into various recipes and are particularly suitable for holiday treats. The bulk box provides convenience and contains kosher-certified, gluten-free milk chocolate baking chips. Although no specific information about what people say about the product is provided, these baking chips are widely enjoyed by those who appreciate high-quality ingredients in their baking supplies.
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Description
The HERSHEY'S Milk Chocolate Baking Chips bag contains twelve 11.5-ounce bags of gluten-free baking chips. These baking chips are made without artificial flavors, colors, or preservatives, making them a healthier choice for your desserts. They are easy to incorporate into various recipes and are particularly suitable for holiday treats. The bulk box provides convenience and contains kosher-certified, gluten-free milk chocolate baking chips. Although no specific information about what people say about the product is provided, these baking chips are widely enjoyed by those who appreciate high-quality ingredients in their baking supplies.
Ingredients
Milk Chocolate (Sugar, Chocolate, Skim Milk, Cocoa Butter, Milk Fat, Lecithin (Soy), Natural Flavor)
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.