Is Hickory Farms Beef Stick Summer Sausage Original Recipe - 10 Oz Low FODMAP?
Description
Smoky, savory flavor with mild tang complements a firm yet tender, sliceable texture that holds shape while offering chew. Commonly enjoyed sliced for snack plates, sandwiches, charcuterie boards, and outdoor meals. Reviewers cite consistent taste, convenient portion, and suitability for gatherings, though some note varying seasoning intensity across batches.
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Description
Smoky, savory flavor with mild tang complements a firm yet tender, sliceable texture that holds shape while offering chew. Commonly enjoyed sliced for snack plates, sandwiches, charcuterie boards, and outdoor meals. Reviewers cite consistent taste, convenient portion, and suitability for gatherings, though some note varying seasoning intensity across batches.
Ingredients
BEEF SALT, DEXTROSE, SPICES, SMOKE FLAVORING, YEAST EXTRACT, DEHYDRATED GARLIC, SODIUM ERYTHORBATE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE, SPICE EXTRACTIVE.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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