Is Hidden Valley Buttermilk Ranch Salad Dressing & Topping, Gluten Free - 16 Ounce Bottle Alpha-Gal?

Description
Hidden Valley Original Ranch dressing is a popular salad dressing topping that comes in a 16-ounce bottle. Developed by a real rancher, this dressing was created on Steve and Gayle Henson's lively and loud 120-acre dude ranch. To make it creamy, old-fashioned buttermilk was added to the recipe. In 1971, the ranch sold the salad dressing business to HVR Company, which later changed its name to HV Food Products Company. No information is available about what people say about the gluten-free version of this dressing.

Description
Hidden Valley Original Ranch dressing is a popular salad dressing topping that comes in a 16-ounce bottle. Developed by a real rancher, this dressing was created on Steve and Gayle Henson's lively and loud 120-acre dude ranch. To make it creamy, old-fashioned buttermilk was added to the recipe. In 1971, the ranch sold the salad dressing business to HVR Company, which later changed its name to HV Food Products Company. No information is available about what people say about the gluten-free version of this dressing.
Ingredients
Vegetable Oil (Soybean, Canola), Water, Sugar, Less Than 2% Of: Egg Yolk, Buttermilk, Salt, Lactic Acid, Vinegar, Modified Food Starch, Disodium Inosinate, Disodium Guanylate, Garlic (Dried), Onion (Dried), Phosphoric Acid, Monosodium Glutamate, Xanthan Gum, Natural And Artificial Flavors, Spices, Disodium Phosphate, Sorbic Acid And Calcium Disodium Edta Added To Preserve Freshness, Vegetable Oil (Soybean, Canola), Sorbic Acid And Calcium Disodium Edta Added To Preserve Freshness
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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