Is high protein vanilla live yoghurt Pescatarian?
Why it's a maybe for pescatarian
- lactic acid
- natural flavouring
lactic acid
Dietitian noteLactic acid (e270) can come from either animal or plant sources. If derived from animals, it is the protein from ground-up horns, hooves, feathers, quills, and hair.
Note by Rhyan Geiger, RDN
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Ingredients
Fibre Salt Calcium Yogurt (80%) (Milk, Live Yogurt Cultures**), Water, Sugar, Protei Maize Starch, Ground Extracted Vanilla Pods (0.2%), Caramel Sugar Syrup (Glucose Syrup, Water, Sugar), Natural Flavouring, Acidity Regulator (Lactic Acid). Allergy Advice: For allergens, see ingredients in bold. Free from Artificial Colours, Flavours & Preservatives. NRV Storage Keep re Resuelt Use by Stir before
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About this product
Yogurt · Liquid


