Is HINT OF MINT CAKE HALF, HINT OF MINT CAKE Gluten Free?
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Ingredients
SUGAR, CREME FILLING (CORN SYRUP [SULFUR DIOXIDE], SUGAR, WATER, TAPIOCA STARCH, CONTAINS 2X: EGG WHITES, SALT, CELLULOSE GUM, TARTARIC ACID, NATURAL & ARTIFICIAL FLAVORS, HYDROCHLORIC ACID), SHORTENING (PALM OIL MONO- & DIGLYCERIDES, ARTIFICIAL FLAVOR, BETA CAROTENE), EGGS, CONFECTIONERS SUGAR (SUCROSE, MALTODEXTRIN), SOY BEAN OIL, BLEACHED ENRICHED FLOUR (BLEACHED WHEAT FLOUR, NIACIN IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), TOPPING (WATER, HYDROGENATED PALM KERNEL OIL, SUGAR, DEXTROSE CORN SYRUP, CARBOHYDRATE GUM, SALT, SODIUM STEAROYL LACTYLATE, SORBITAN MONOSTEARATE, SODIUM CITRATE, SAY LECITHIN, XANTHAN GUM, HYDROXYPROPYLCELLULOSE, ARTIFICIAL FLAVOR, COLORED W/ BETA CARATENE, NONFAT DAIRY POWDER (NONFAT DRY MILK, WHEY SOLIDS, MILK PROTEINS), FUDGE BASE, (COCOA PROCESSED W/ ALKALI, SOYBEAN OIL, CORN SYRUP SOLIDS, PALM OIL, MONO-& DIGLYCERIDES, CONTAINS 2%: SOY LECITHIN, SALT, CHOCOLATE LIQUOR, TBHQ [ANTIOXIDANT], ARTIFICIAL FLAVOR), SOUR CREAM (CULTURED PASTEURIZED LIGHT CREAM, NONFAT MILK, ENZYMES), ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBFLAVIN, FOLIC ACID), CONTAINS 2%: CALCIUM CARBONATE, CORN STARCH, CARRAGEENAN, GLUCONO DELTA LACTONE, POTASSIUM SORBATE, YELLOW 5, YELLOW 6, HIGH FAT COCOA PROCESSED W/ALKALI, COCOA MASS, COCOA BUTTER, MODIFIED, BAKING SODA, SODIUM ACID PYROPHOSPHATE, MONOCALCIUM PHOSPHATE, POLYGLYCEROL ESTERS, PROPYLENE GLYCOL ESTERS, SORBITOL ETHYL ALCOHOL, BLUE 1.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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Details →No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 7 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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About this product
Snack · Slice