Is HOLIDAY DECORS CANDY Gluten Free?
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Ingredients
SUGAR, RICE FLOUR, PARTIALLY HYDROGENATED VEGETABLE OIL (COTTONSEED AND/OR SOYBEAN), CORN STARCH, GUM ARABIC, NATURAL AND ARTIFICIAL FLAVOR, CELLULOSE GUM, RED 40 LAKE, DEXTRIN, MONO AND DIGLYCERIDES, CONFECTIONER'S GLAZE, CARRAGEENAN, RED 40, SOY LECITHIN, TITANIUM DIOXIDE, RED 3, YELLOW 6, YELLOW 5, YELLOW 6 LAKE, BLUE 1, CARNAUBA WAX, POLYSORBATE 60, YELLOW 5 LAKE, BLUE 1 LAKE.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.