Is Home Chef Heat and Eat Sunday Pot Roast With Roasted Vegetables Low FODMAP?
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Ingredients
Sunday Pot Roast With Roasted Vegetables (Beef Pot Roast With Gravy (Beef, Water, Seasoning [Modified Corn Starch, Hydrolyzed Soy Protein, Maltodextrin, Sugar, Beef Stock, Caramel Color {Sulfites}, Natural Flavor, Yeast Extract, , Dehydrated Onions, , Xanthan Gum, Dehydrated Garlic, Spice, Spice Extractive], Seasoning [ Salt, Dextrose, Modified Corn Starch, Hydrolyzed Soy Protein, Spices {Including Parsley}, Caramel Color Powder, Natural Beef Flavor {Beef Stock, Autolyzed Yeast Extract}, Dehydrated Onion And Garlic, Sugar, Natural Flavor, Xanthan Gum, Spice Extractive]), Potatoes, Onions, Carrots, Soybean Oil (Soybean Oil, Hydrogenated Soybean Oil, , Soy Lecithin, Artificial Butter Flavor, Colored With Beta Carotene, Tbhq And Citric Acid [Protect Color], Dimethylpolysiloxane [Antifoaming Agent]), Salt)
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Where to buy
Home Chef Heat and Eat Sunday Pot Roast With Roasted Vegetables is available at 1 retailer
About this product
Frozen Meal · Pouch