Is Home Chef Meal Kit Acapulco Pork Tacos With Cheddar And Jalapeño Ranch Slaw Gluten Free?
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Ingredients
Sliced Pork, Small Flour Tortillas (Enriched Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Palm Oil, Sugar, Salt, Sodium Bicarbonate, Sodium Aluminum Phosphate, Potassium Sorbate [A Preservative], Fumaric Acid, Mono & Diglycerides, Calcium Propionate [A Preservative], Enzyme, Dough Conditioner [Sodium Metabisulfite]), Roma Tomato, Slaw Mix (Green Cabbage, Red Cabbage, Matchstick Carrots), Jalape_C3_B1O Ranch Dressing (Soybean Oil, Cultured Buttermilk, Water, Vinegar, Jalape_C3_B1O Pepper, Egg Yolk, Salt, Contains Less Than 2% Of Cider Vinegar, Modified Corn Starch, Natural Flavor, Spice, Buttermilk Solids, Sugar, Dried Red Bell Pepper, Xanthan Gum, Disodium Inosinate And Disodium Guanylate, Onion Powder, Garlic Powder, Paprika, Sodium Benzoate And Sorbic Acid [Preservative], Yeast Extract, Maltodextrin, Mustard Flour, Lactic Acid, Dried Dill, Calcium Disodium Edta[To Protect Flavor], Autolyzed Yeast Extract, Whey, Milk, Lactose), Green Onion, Shredded Cheddar-Jack Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes, And Annatto Vegetable Color], Monterey Jack Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes], Corn Starch [Anti-Caking Agent]), Chicken Demi-Glace (Reduced Wine, Vegetable Juice Concentrates [Tomato, Onion, Carrot, Celery], Maltodextrin, Sugar, Chicken Stock, Natural Flavor, Salt, Butter, Yeast Extract, And Chicken Fat), Garlic Oil (High-Oleic Sunflower Oil, Sunflower Oil, Garlic), Fajita Seasoning (_E2_80Salt, Garlic, Oregano, Chili, Paprika, Cumin, Black Pepper)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Meat · Whole