Is Honey Mustard Dressing 16fl oz - Market Pantry™ Low FODMAP?
Description
Sweet-tangy flavor with a smooth, creamy consistency; commonly used as a salad dressing, sandwich spread, or dipping sauce for chicken, fries, and vegetables. Customer reviews frequently note its balanced sweetness, convenient packaging, and value, while some describe it as thicker or sweeter than expected. Popular for quick meals and snacks.
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Description
Sweet-tangy flavor with a smooth, creamy consistency; commonly used as a salad dressing, sandwich spread, or dipping sauce for chicken, fries, and vegetables. Customer reviews frequently note its balanced sweetness, convenient packaging, and value, while some describe it as thicker or sweeter than expected. Popular for quick meals and snacks.
Ingredients
Soybean Oil, Distilled Vinegar, Sugar, Water, Dijon Mustard (Water, Mustard Seed, Distilled Vinegar, Salt, White Wine, Citric Acid, Tartaric Acid, Turmeric, Spice), Honey, Egg Yolk, Contains Less Than 2% Of Salt, Mustard Flour, Xanthan Gum, Mustard Bran, Paprika, Calcium Disodium Edta (To Protect Flavor), Spice, Natural Flavor, Yellow 5.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.